Read Our Terms and Conditions Carefully
- Secured at least second division in the SEE or 10-2, PCL, A-level or equivalent program.
- Working chefs who wish to have a qualification without leaving current job RPL (recognition of prior learning)
- Successfully completed a twelve year schooling or its equivalent from any domestic university. Compliance with all the application procedures.
- Age above 16.
Ready to learn & grow?
Le Professionnel School of Hotel Management (LPSHM) stands as a Hospitality and Culinary School of Hotel Management Anup Marga, Min bhawan new baneshwor, Kathmandu. The institution provides its courses through a collaborative effort with the International Executive School (IES).
Contact Us
- Min bhawan new baneshwor, Kathmandu
- info@lpshm.edu.np
- 01-5907291
- 9801977110 | 9851076819
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